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    You are in: Home / Recipes / Ranchero Chicken Fried Steak W/Country Style Gravy Recipe
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    Ranchero Chicken Fried Steak W/Country Style Gravy

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    TheDancingCook's Note:

    Lots of chicken fried steak recipes out there but it's the ranch dressing mix ingredient in this recipe that makes for a great tasting flavor in the breading. I also like this recipe because it calls for cube steak; a cut of meat that is inexpensive yet I have trouble finding recipes on s variety of ways to prepare it. Great for those busy weeknight dinners when you have to have dinner on the table in a flash. I bread my meat the night before and refrigerate, to save some time.

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    Units: US | Metric

    • 1 cup flour
    • 2 (1 ounce) packages dry ranch dressing mix
    • salt and pepper, to season
    • 3 cups buttermilk
    • 1 egg, beaten
    • 1 lb cube steak, cut into 4 piece servings
    • vegetable oil
    • 1 cup chicken broth
    • 1 (2 2/3 ounce) envelope country gravy mix


    1. 1
      In a large Ziploc bag, combine the flour, 1 dressing packet mix, salt and pepper.
    2. 2
      In a shallow baking dish, combine 2 cups of buttermilk, beaten egg and 1 dressing packet mix; soak cube steaks in mixture.
    3. 3
      While steaks are soaking, make the gravy: in a small pot, combine 1 cup buttermilk, broth and dry graving mix; simmer over medium heat and stir well and keep warm.
    4. 4
      One by one, add each steak into Ziploc bag and shake to coat; dip steak back again in buttermilk mixture and recoat and shake in Ziploc bag.
    5. 5
      In a deep skillet, heat 1/2 inch of oil to 350 degrees; fry steaks for about 4 minutes on each side, or until golden brown.
    6. 6
      Drain on paper towels; serve with gravy and side dishes.

    Ratings & Reviews:

    • on November 17, 2013


      This was a hit at our house!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2010


      This is truely the best I have ever had!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ranchero Chicken Fried Steak W/Country Style Gravy

    Serving Size: 1 (307 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 495.5
    Calories from Fat 152
    Total Fat 16.9 g
    Saturated Fat 6.4 g
    Cholesterol 130.5 mg
    Sodium 935.7 mg
    Total Carbohydrate 45.0 g
    Dietary Fiber 2.5 g
    Sugars 14.4 g
    Protein 38.1 g

    The following items or measurements are not included:

    dry ranch dressing mix

    cube steaks

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