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Great for a fast meal! I used all of the ingredients but just iceberg lettuce. I also sprinkled on some taco seasoning with the chili powder and it was wonderful! I used more tortilla chips also to get the crunch! My daughter loved!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #886456
on September 26, 2009
This is a very good salad. I used Doritos for the tortilla chips.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Angelbb
on January 19, 2009
I can't believe I forgot to rate this recipe. Since finding it several months back, I've made this over and over again. SO easy, and SO delicious. Sometimes I use ground turkey instead of chicken but we love it both ways. Thanks so much for sharing.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #255021
on April 06, 2008
By SweetsLady
on January 19, 2008
Great recipe! I used up some leftover cooked turkey that I fried up in a pan with the additional ingredients. We all loved this one! It was an easy and yummy dinner! Thanks, ratherbeswimmin!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Coastal Cook
on November 20, 2006
Excellent recipe!! I was making a mexican bean soup but wanted something to accompany it. This recipe was very simple and easy to make. It also tasted delicious. Did not need the bean soup as this was filling enough on its own. Instead of using crushed tortilla chips, I cut 10" flour tortillas into strips and 'fried' them in a little canola oil. Thank you for the recipe!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy KathySS
on June 05, 2003
Excellent! My 4 and 7 year old daughters loved this. I used only 1/2 a cup of the salsa and 1/2 a cup of the ranch dressing and it still tasted delicious!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy ellie_
on July 23, 2002
This salad is a great summer supper salad and I will definitely be making it again. I added a few more vegetables--sliced zucchini, sliced black olives, and one quartered tomato.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy PixieDust
on July 18, 2002
Had this for lunch the other day. Excellent!!! Easy to put together. I really loved the flavor of the ranch dressing/chicken/salsa mixture. I just added a little sprinkle of salt/pepper. Nice, easy light meal. Great for the hot summertime.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (181 g)
Servings Per Recipe: 6
The following items or measurements are not included:
mixed salad greens
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