Inez - you have done it again. I am always looking for new venison recipies and this was wonderful. BF loved it too.
Delicious! This was so easy to prepare, and smelled so good as it cooked. I used mushroom/onion soup mix, cause I had it on hand. Very tender, good taste, whole family loved it! Thanks!
One of my go-to Venison recipes. I add a little more water to I have plenty of gravy once it's cooked down, and flip half-way through cooking. Great with mashed potatoes.
Adding this to my go-to venison recipes!
What a terrific, simple recipe. Made our venison taste just wonderful and tender.
Easy to make and yummy!
Excellent! I used Montreal Steak seasoning and since I LOVE one dish meals, took another reviewers advice and added diced potatoes during last 40 minutes. Added about 1/2in sliced carrots last 30 minutes and everything was done perfectly. Wonderful flavor.
Great steaks! Quick and easy to make, too
Everyone loved this one, even the ones who were ify about venison. Prepared as directed except for using mushroom and onion soup mix as another reviewer suggested and adding some cubed potatoes for the last 40 min of simmering. This went over so well that I'll be trying it on beef when we run out of venison.
I just made this for my husband to bring to work. I didn't have any onion soup mix, but I did have leftover french onion soup. It worked beautifully!! I also used steak sauce when I realized my worcestershire sauce was gone. Great recipe!