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Really enjoyed this one. Very healthy alternative to getting something from a bottle. In addition I used the mayo recipe from http://www.food.com/recipe/homemade-mayo-328082

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beavers1000 March 23, 2011

Excellent dressing. I added chives only because I had them in the garden but otherwise the recipe is good to follow as posted.

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whatscooking June 08, 2008

This is a wonderful dressing/dip! The only change I made was added in a small white onion, finely chopped. We loved it! Served it with Caroline Cook's Baked Crisp-Coated Mushrooms. Thank you, jonesies, for sharing this wonderful recipe.. Definitely will be making it again!

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Aaliyah's&Aaron'sMum February 28, 2008

Well I made a bit more healthy and it still tasted great! I used low cal yougurt in place of sour cream and skim milk that I soured and splenda. Great dressing! Made for ZWT 3!

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anme June 21, 2007
Ranch-Style Buttermilk Dressing (Light Version)