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    You are in: Home / Recipes / Ranch Salad Dressing Recipe
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    Ranch Salad Dressing

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 05, 2003

      Anita, this is the best. The only one I use anymore.Don't even buy it.Even dh pours it on. However, I subed sour cream for the buttermilk and decreased the mayo to 3/4. DELIOUS! Myrna 2

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    • on March 08, 2009

    • on September 12, 2008

      This is a very nice recipe. It has a very nice flavor that is tasty on those crunchy, crispy greens. However, I thought it was way too thick (my personal preference). I did add more buttermilk to thin it out and was very satisfied with the final product. Thanks for sharing good Ol' Justine Wilson's recipe.

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    • on March 12, 2004

      This is really good. Didn't taste like ranch to me, but that's ok, it made a very easy, fast salad dressing.

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    Nutritional Facts for Ranch Salad Dressing

    Serving Size: 1 (48 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 101.9
     
    Calories from Fat 72
    71%
    Total Fat 8.0 g
    12%
    Saturated Fat 1.2 g
    6%
    Cholesterol 7.0 mg
    2%
    Sodium 192.9 mg
    8%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.7 g
    10%
    Protein 1.0 g
    2%

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