Ranch Potatoes

"Presented By: Missy Kennedy"
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
Ready In:
2hrs 30mins
Ingredients:
4
Yields:
2 1/2 lbs
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ingredients

  • 2 - 2 12 lbs red potatoes
  • 3 tablespoons olive oil
  • 1 (1 -2 ounce) package dry ranch dressing mix
  • 1 small onion, chopped (optional)
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directions

  • Peel and cube potatoes.
  • Throw into a large ziploc bag.
  • Add olive oil and ranch dressing mix, and onion, if desired.
  • Toss to coat potatoes.
  • Pour into a baking dish and bake at 400 degrees for 1 hour.

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Reviews

  1. These came out pretty good. I did not add the onions. I roasted at 375 and they were done in about 30 minutes.
     
  2. These made a great side dish for our Easter dinner! Thanks for a great recipe!
     
  3. A keeper for sure, the onions made a nice toasty addition. Thank You Danny Beason-
     
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RECIPE SUBMITTED BY

I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren. I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.
 
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