Ranch Meatloaf

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READY IN: 45mins
Recipe by Hidden Valley


Ingredients Nutrition

  • 34 lb ground beef
  • 1 egg, beaten
  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 13 cup dry breadcrumbs


  1. Preheat oven to 350°F.
  2. Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
  3. Bake for 40–45 minutes or until the internal temperature reaches 165°F.
  4. Remove from oven and let the meatloaf stand covered for 10–15 minutes before slicing.

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