Ranch Garlic Dill Snack Crackers

Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

A tasty snack cracker that once you start eating, you have a hard time stopping!

Ingredients Nutrition

  • 1 ounce hidden valley ranch dressing mix
  • 1 teaspoon dill weed
  • 12 teaspoon garlic powder
  • 1 cup vegetable oil
  • 2 (12 ounce) packages oyster crackers


  1. Put both packages of crackers in a large bowl.
  2. Combine all dry ingredients together.
  3. Add vegetable oil to dry ingredients and whisk together.
  4. Pour mix over crackers and mix well, making sure to coat all the crackers.
  5. Cover and let stand for at least one hour.
  6. Enjoy!
Most Helpful

fantastic! i had just 1 box of the mini saltine crackers, so i used half the ranch packet and only 1/4 cup of oil. i kept the dill and garlic the same, plus added about 1/4 cup of parmesan. i actually baked these at 250 degrees for 30 minutes, stirring once. my toddler loves these!! thanks for sharing!

KPD March 14, 2010

I usually put the mixed crackers in a doubled (clean!) paper bag to soak up the oil as the crackers dry. These are very good.

Chef Patience May 27, 2013

Love these! I only used 1/2 the oil called for, and they came out just fine! Thanks for posting this quick and yummy recipe! :)

Kasey'sMom June 23, 2009