Recipe by CaramelPie
From Dana Carpender's 500 Low-Carb Recipes. Have tried it with flounder.
Top Review by Darkhunter
Couldn't be any easier. Quick and tasty, how much more do you need! I'm not a big fish lover, but my 2 sisters are, and they gave this a thumbs up review. Only 4 stars because it did not blow me away. Any fish dish that could do that would be a 5-star from me. A good, solid dish, however. Will fix this again. Thnx for posting, Caramel Pie. Made for My-3-Chefs 2008.
- 2 lbs white fish fillets
- 1 ounce dry ranch dressing mix
- 1⁄3 cup lemon juice
- 2 tablespoons olive oil
- 3 tablespoons white wine