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    You are in: Home / Recipes / Ranch Chicken Recipe
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    Ranch Chicken

    Ranch Chicken. Photo by HeatherFeather

    1/1 Photo of Ranch Chicken

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    Garnet's Note:

    My family loves this recipe. I make it often as it's so easy and delicious. It's great for working mothers who don't have alot of time for cooking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dip chicken into ranch dressing then into bread crumbs.
    2. 2
      Place in a 9x13 baking dish.
    3. 3
      Bake at 400 degrees for 30 to 45 minutes.

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    Ratings & Reviews:

    • on May 09, 2002

      55

      Great recipe. Very easy to make, just a few ingredients. I used italian-seasoned bread crumbs. Also, I put the chicken and ranch dressing together in a plastic bag and marinaded for an hour in the refrigerator before coating with bread crumbs.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2002

      45

      Quick and easy to prepare and cook. Followed recipe exactly and my family really liked it. Chicken was tender and moist. I served the left-over Ranch Chicken today by pouring more Ranch Dressing over each piece then sprinkling them with bacon bits before reheating. They were even a bigger hit with everyone. They all wanted second helpings and were disappointed there wasn't anymore.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2002

      55

      I also think this recipe is very good and very easy. I also used Seasoned Bread Crumbs. But just could not help it had to sprinkle the breast with a bit of garlic powder. Wonderful Easy and YUMMY Thank You

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (171)

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    Nutritional Facts for Ranch Chicken

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 333.0
     
    Calories from Fat 172
    51%
    Total Fat 19.1 g
    29%
    Saturated Fat 3.2 g
    16%
    Cholesterol 85.4 mg
    28%
    Sodium 563.9 mg
    23%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.5 g
    6%
    Protein 27.1 g
    54%

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