Ranch Cheeseburgers

Total Time
26mins
Prep 20 mins
Cook 6 mins

I use my outdoor grill all year round. Here's a great burger recipe for the grill!

Ingredients Nutrition

Directions

  1. Heat gas grill.
  2. In medium bowl mix beef, onion, parsley, 3 tablespoons of the dressing and pepper.
  3. Shape mixture into 4 patties about 3/4 inch thick.
  4. Place patties on grill; close. Grill 4 to 6 minutes or until meat thermometer inserted in center of patties reads 160 F and patties are no longer pink in the center.
  5. Top each patty with cheese slice.
  6. Let stand on grill until cheese is melted.
  7. Spread remaining ranch dressing on cut sides of buns. Place burgers on buns.

Reviews

(1)
Most Helpful

My husband liked the taste of the burgers very much. We at them without buns along with a baked potato and salad.

Sugar's Mom January 19, 2006

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