Ranch Burgers With Zesty Ranch Sauce

"These would be great for your next cookout. Recipe is from Paula Deen."
 
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Ready In:
40mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • In a small skillet, heat olive oil over medium heat.
  • Add onion, mushrooms and garlic; cook 4 to 6 minutes, or until tender.
  • Let cool 10 minutes.
  • While cooling, make the ranch sauce by combining the mayonnaise, sour cream and dressing mix.
  • Cover and chill.
  • In a large bowl, combine ground chuck, onion mixture, blue cheese, salt and pepper until well blended.
  • Shape mixture into 4 (5-inch) patties.
  • Grill, covered with grill lid, over medium-high heat (350-400 degrees) for 5-6 minutes per side or until desired degree of doneness.
  • Serve on toasted buns with Zesty Ranch Sauce and desired toppings.

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Reviews

  1. Yum! I don't burgers often, so when I do I want to make them special. These were wonderful! I made the kids with cheddar cheese instead of bleu and no shrooms for them. ;) Thanks for the wonderful recipe!
     
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Tweaks

  1. Yum! I don't burgers often, so when I do I want to make them special. These were wonderful! I made the kids with cheddar cheese instead of bleu and no shrooms for them. ;) Thanks for the wonderful recipe!
     

RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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