Ranch Burgers With Zesty Ranch Sauce

Total Time
40mins
Prep 10 mins
Cook 30 mins

These would be great for your next cookout. Recipe is from Paula Deen.

Ingredients Nutrition

Directions

  1. In a small skillet, heat olive oil over medium heat.
  2. Add onion, mushrooms and garlic; cook 4 to 6 minutes, or until tender.
  3. Let cool 10 minutes.
  4. While cooling, make the ranch sauce by combining the mayonnaise, sour cream and dressing mix.
  5. Cover and chill.
  6. In a large bowl, combine ground chuck, onion mixture, blue cheese, salt and pepper until well blended.
  7. Shape mixture into 4 (5-inch) patties.
  8. Grill, covered with grill lid, over medium-high heat (350-400 degrees) for 5-6 minutes per side or until desired degree of doneness.
  9. Serve on toasted buns with Zesty Ranch Sauce and desired toppings.

Reviews

(1)
Most Helpful

Yum! I don't burgers often, so when I do I want to make them special. These were wonderful! I made the kids with cheddar cheese instead of bleu and no shrooms for them. ;) Thanks for the wonderful recipe!

SweetsLady March 03, 2008

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