Ranch and Cheddar Bread
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 1 cup ranch dressing
- 2 cups shredded sharp cheddar cheese
- 1 loaf French bread, do not use sourdough (1bls)
directions
- Preheat oven to 375°F.
- Mix together dressing and cheese.
- Cut the bread in half lengthwise.
- Spread mixture on both pieces of bread.
- Put in the broiler for 10 minutes or until the bread is lightly brown.
- Cut each half into eight pieces.
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RECIPE SUBMITTED BY
The Range Rover
white springs, florida
I'm a happily married father of four. I love to cook for my family as much as I can. But is hard when you have a wife that cooks as much as mine. Some of you might know her as The Recipe Fairy. It is also hard for me being a law enforcement officer. But when I get the chance I enjoy myself for I am cooking for my love ones.