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    You are in: Home / Recipes / Ramen Noodle Pancakes Recipe
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    Ramen Noodle Pancakes

    Ramen Noodle Pancakes. Photo by Cooks4_6

    1/5 Photos of Ramen Noodle Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Sharon123's Note:

    I'm going through a bunch of old magazines and wanted to keep this recipe from Womans Day. It's good all by itself for a quick lunch or pair with a salad for dinner.

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    Units: US | Metric


    1. 1
      Break the package of noodles into 4 sections. Cook as package directs(boil in 2 cups of water for 3 minutes), then drain. Reserve seasoning packet.
    2. 2
      Put noodles in a bowl. Stir in zucchinik, scallions, carrot, eggs, flour and 1/2 teaspoons seasoning from mix(you may leave this out if you don't like or can't use-just add in some salt and pepper).
    3. 3
      Heat 1 tbls. oil in a large nonstick skillet over medium high heat. Using 1/2 of the mixure, make 4 pancakes.
    4. 4
      Fry 2-3 minutes on each side. Repeat, using remaining oil.
    5. 5
      Mix soy sauce and lemon juice. Serve with pancakes. Or serve with whatever sauce you enjoy(honey mustard is good, or mayo mixed with Thai sweet chili sauce).

    Ratings & Reviews:

    • on March 19, 2013


      Yum! Something really different and interesting that all came together perfectly, I served along with soy and lemon as suggested which was great with them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2014


      Loved this quick and easy week night meal right down to the sauce! Next time I will add bean sprouts and mushrooms, and maybe a protein like diced chicken.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ramen Noodle Pancakes

    Serving Size: 1 (123 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 133.0
    Calories from Fat 84
    Total Fat 9.4 g
    Saturated Fat 1.7 g
    Cholesterol 93.0 mg
    Sodium 554.1 mg
    Total Carbohydrate 7.5 g
    Dietary Fiber 1.3 g
    Sugars 2.5 g
    Protein 5.3 g

    The following items or measurements are not included:

    soup mix

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