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This is a quick and easy way to spif up a ramen soup. Made this for lunch at work ( I had a full day and then a meeting til 9 pm)and it came out good. Seasoned additionally with some chives and cut up chicken pieces (leftovers from dinner) Thank you for a substantial work meal to carry me until I could get home late that evening.

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Chef1MOM-Connie March 03, 2008

Easy and tasty! I made this for my DH and he enjoyed it! Thank you Melibug! Made for Everyday is a Holiday tag.

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Sharon123 November 29, 2007
Ramen Noodle Egg Drop Soup