If you ever feel like changing up your cup o noodles for something tasty, try this soup!!
Make and share this Ramen Noodle Egg Drop Soup recipe from Food.com.
- In a saucepan, boil water.
- Once water is boiling, add the vegetables, the beaten eggs, and the seasoning packet if noodles are not pre-seasoned. Stir until eggs look done. Then simmer for 5 minutes.
- Add noodles and cook for 3-5 minutes or until noodles are tender.