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    You are in: Home / Recipes / Ramen Cabbage Salad With Chicken and Apple Recipe
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    Ramen Cabbage Salad With Chicken and Apple

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    ChefDLH's Note:

    This recipe is from our friend Lori. My husband loved this at her party and she graciously shared the recipe. The secret is in the apple. That sets it apart from the other chicken cabbage salads. Enjoy! ChefDLH

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 whole cooked roasting chicken, shredded (rotisserie works well too)
    • 1 (2 1/4 ounce) bag sliced almonds
    • 2 (9 ounce) bags shredded Coleslaw
    • 1 bunch green onion
    • 1 chopped apple
    • 2 (3 ounce) packages ramen noodles (discard seasoning packet)
    • 1/4 cup vinegar
    • 1/3 cup olive oil
    • 1/3 cup teriyaki sauce
    • 1 -2 teaspoon Splenda granular (to taste)

    Directions:

    1. 1
      Shred chicken.
    2. 2
      Mix salad ingredients (first 6 ingredients).
    3. 3
      Mix well dressing ingredients (last 4 ingredients).
    4. 4
      Coat and toss salad with dressing.
    5. 5
      Serve.

    Ratings & Reviews:

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    Nutritional Facts for Ramen Cabbage Salad With Chicken and Apple

    Serving Size: 1 (130 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 500.7
     
    Calories from Fat 285
    57%
    Total Fat 31.7 g
    48%
    Saturated Fat 6.7 g
    33%
    Cholesterol 42.4 mg
    14%
    Sodium 1246.6 mg
    51%
    Total Carbohydrate 38.9 g
    12%
    Dietary Fiber 4.4 g
    17%
    Sugars 6.7 g
    26%
    Protein 16.0 g
    32%

    The following items or measurements are not included:

    Splenda granular

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