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    You are in: Home / Recipes / Rambling Rose Cupcakes - Adorable, Elegant Cupcakes! Recipe
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    Rambling Rose Cupcakes - Adorable, Elegant Cupcakes!

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    • on May 23, 2008

      What a great combination - rose and pistachio flavours!! I made a few changes, I did not have a fresh lemon so added 1/2 teaspoon of lemon extract. My rose water smelled great, but did not add much flavour to the batter, I will add more next time. I halved the recipe for the frosting and had difficulty getting it to come together, so I added some icing sugar. I could not find an edible rose, so used other garden flowers for decorations. Both DH and I really enjoyed the flavours of the nuts and rose water. Next time I bake these cupcakes I will try adding vanilla (instead of lemon zest) to the batter and a little more rose water to the frosting!

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    Nutritional Facts for Rambling Rose Cupcakes - Adorable, Elegant Cupcakes!

    Serving Size: 1 (1202 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 298.4
    Calories from Fat 170
    Total Fat 18.9 g
    Saturated Fat 8.4 g
    Cholesterol 61.9 mg
    Sodium 201.8 mg
    Total Carbohydrate 29.0 g
    Dietary Fiber 0.8 g
    Sugars 19.9 g
    Protein 4.5 g

    The following items or measurements are not included:

    rose water

    rose water

    pink food coloring



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