Total Time
22mins
Prep 10 mins
Cook 12 mins

Raisin sauce found in a Junior League cookbook to serve with ham.

Ingredients Nutrition

Directions

  1. Melt butter in a medium sauce pan.
  2. Add flour and salt and mix to form a paste.
  3. Add cider gradually, and stir constantly to make a smooth sauce.
  4. Add raisins and serve over ham.

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