Raisin Cream Pie

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READY IN: 23mins
Recipe by grandma2969

we like this topped with Cool Whip..You will need a 9" baked pie shell for this pie

Ingredients Nutrition

Directions

  1. Bring to a boil raisins and water.
  2. Beat sugars, flour, eggs and water together.
  3. Cook until thick.
  4. Remove from heat.
  5. Add butter, lemon juice and vanilla.
  6. Cool to room temperature.
  7. Pour into baked pie shell and top with Cool Whip.

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