Total Time
45mins
Prep 20 mins
Cook 25 mins

Given by a co-worker who brought this to a potluck.

Ingredients Nutrition

Directions

  1. Crust.
  2. Mix together 1 1/2 cup flour, 1/2 cup margarine and 3 Tablespoon sugar.
  3. Pat into 9 x 13 pan.
  4. Bake 10 minutes at 350.
  5. Filling.
  6. Boil 2 cups raisins and drain.
  7. In pan mix together 1 cup whole milk, 3/4 cup sugar, 2 Tablespoons flour, 3 egg yolks and 1 Tablespoon margarine.
  8. Add raisins and cook till thick.
  9. Add 1 Teaspoon of vanilla.
  10. Spread filling over crust.
  11. Topping.
  12. Beat 3 egg whites and add 1/2 cup sugar. ( I also use 1/2 tsp of cream tartar).
  13. Beat till stiff.
  14. Spread over filling.
  15. Bake at 350 until light brown.
  16. About 15-20 minutes.

Reviews

(1)
Most Helpful

OUTSTANDING in every way! But, of course, that's probably what any good, all-American raisin-lover would say! At first glance it looks like a lot of work, but these bars are extremely easy to put together & are well worth the time! Thanks for a great keeper! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]

Sydney Mike October 20, 2008

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