Raisin Clusters

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photo by a food.com user photo by a food.com user
Ready In:
13mins
Ingredients:
4
Yields:
30 Clusters
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ingredients

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directions

  • Line baking sheet with buttered wax paper; set aside.
  • Melt chocolate with condensed milk and vanilla in heavy small saucepan over low heat, stirring occasionally.
  • Remove from heat.
  • Stir in raisins.
  • Drop by teaspoonfuls onto prepared baking sheet.
  • Refrigerate until firm.

Questions & Replies

  1. Can these raisen clusters be frozen and if so for how long and best way to do it? Please help as I am having a raisen crisis. Thanks, Glenda
     
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Reviews

  1. Very easy to make and the taste is fantastic...kind of addicting for a "Chocoholic", lol. Made a batch on Christmas day, went fast. Thanks Theresa for the great recipe.
     
  2. The key to making these is to soak the raisins in about 2 tsp. of vanilla and 2 TBS. of water for about 20 minutes before mixing with the chocolate and sw. uncondensed milk. This rehydrates the raisins so you end up with a something like raisinetts candy. These are so good! Thank you for sharing!
     
  3. These were delicious. I was craving raisinets and these hit the spot. They were maybe a little sweet for my taste, though. I think next time I will use semi-sweet or bitter-sweet chocolate instead. Super easy, though. I made mine in the microwave to save time and it turned out fine. Thanks Theresa!
     
  4. I needed(wanted) a little chocolate "something" to nibble on and this just hits the spot! I subbed 1 cup nuts for 1 cup raisins. The vanilla was a nice touch.Thank you for posting!
     
  5. My mom just loves these things! I personally don't like raisins, but made them for her, and she just can't stop eating them! They were easy to make too. Perhaps I'll add a little coconut to it next time for her, thanks for sharing Theresa!
     
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Tweaks

  1. I needed(wanted) a little chocolate "something" to nibble on and this just hits the spot! I subbed 1 cup nuts for 1 cup raisins. The vanilla was a nice touch.Thank you for posting!
     

RECIPE SUBMITTED BY

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!
 
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