15 Reviews

Wonderful, and healthier than most Raisin Bran muffin recipes! I switched out the oil for an equal amount of unsweetened applesauce and added cinnamon to the mix, and it worked out great. Next time, I might add some nutmeg...

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K-Red November 19, 2014

Easy to make and very delicious! Who knew raisin bran could taste so good?

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sisdonnak January 13, 2014

I loved them! Tender, moist! I, too, added cinammon to the mixture (an on top!). I also added a couple scoops of peanut butter and some banana extract for flavor....they turned out great! Also, I used almond milk, instead of regular milk....everything turned out perfectly!!!

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anlala84 January 18, 2013

Made these as written and they were delicious! I wouldn't change a thing. My husband loved the sugar and cinnamon topping. Thanks for the great recipe! Carole in Orlando

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carole in orlando October 20, 2011

This is an excellent recipe! The only changes I made was that I used 1/2 cup of Splenda instead of the sugar, used only Bran flakes and added Walnuts. A keeper for sure!!!!!!!!!!!!!! Thanks you hollyberry for posting it!

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daphner May 08, 2011

Just made these and they were a big hit. I had some raisin bran cereal that no one was eating, and now it and the muffins are gone...YUM...also just added a few extra raisins.

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kimmom March 14, 2010

Another really good recipe for bran muffins. I skipped the topping and added lots of cinnamon to the batter. I also added some honey on top of the sugar. Turned out lovely and moist, with great flavor. Will make these again exactly like this time.I used about 1/8th cup honey and 2 tsp. cinnamon. Thankyou for posting this recipe.

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lilypads February 14, 2010

These were delicious!!!! My daughter loved them.I will be making another batch soon!!!!! Very easy to make too.

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cardamomstars December 01, 2008

Really good! I used to make some sort of cereal bran muffins, but I don't think it was Raisin Bran - what a cool idea! I also added some cinnamon to the batter, and about a third of a cup of raisins since I had some here. Very tasty, and The Husband agrees! Thanks.

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HEP MEP May 28, 2008

Super muffin recipe! I had some raisin bran left and was making a brunch casserole and this was a perfect side!These were moist and tasty and very easy. The servings are right on the money with 12 perfect sized muffins. Thanks so much for sharing these tasy treats! :)

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Cookinggina May 25, 2008
Raisin Bran Muffins