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    You are in: Home / Recipes / Raisin-Apple Tortilla Roll-Ups Recipe
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    Raisin-Apple Tortilla Roll-Ups

    Raisin-Apple Tortilla Roll-Ups. Photo by ~Nimz~

    1/1 Photo of Raisin-Apple Tortilla Roll-Ups

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    7 mins

    1 min

    hannahactually's Note:

    These make a delicious, healthy breakfast, snack, or even dessert! Recipe Source: Sun-Maid Raisins

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    Units: US | Metric


    1. 1
      In a small bowl, combine cream cheese and honey.
    2. 2
      Mix thoroughly.
    3. 3
      Stir in raisins and apples.
    4. 4
      Divide raisin-apple-cream mixture evenly among four tortillas.
    5. 5
      Sprinkle with cinnamon sugar.
    6. 6
      Roll tortillas up.
    7. 7
      Place tortillas seam-side down on a microwave-safe plate.
    8. 8
      Heat each roll in microwave on half power for one minute or until warmed through.

    Ratings & Reviews:

    • on January 17, 2010


      These are absolutely delicious! I put them in my kids' lunchboxes, and they were a big hit. These are so sweet, they are like a yummy dessert. Thank you so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2006


      These are so good and so easy to make. I used a burrito size tortilla because that was what I had, doubled the cream cheese and honey and used cranberries, which is also what I had. I also graded my apple which worked very well instead of chopping. This was a wonderful little snack. This is something I'll keep back for the grandkids when they come to visit. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Raisin-Apple Tortilla Roll-Ups

    Serving Size: 1 (60 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 103.4
    Calories from Fat 16
    Total Fat 1.8 g
    Saturated Fat 1.0 g
    Cholesterol 5.3 mg
    Sodium 30.7 mg
    Total Carbohydrate 22.7 g
    Dietary Fiber 1.4 g
    Sugars 17.8 g
    Protein 1.3 g

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