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    You are in: Home / Recipes / Raisin and Date Granola Recipe
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    Raisin and Date Granola

    Raisin and Date Granola. Photo by Bev

    1/1 Photo of Raisin and Date Granola

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    10 mins

    1 hrs 15 mins

    ellie_'s Note:

    Recipe source: Bon Appetit (November 1991)

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 275°F.
    2. 2
      In a large bowl mix together first 4 ingredients (oats - cinnamon).
    3. 3
      Stir in dates and raisins.
    4. 4
      In a small bowl mix together butter, honey and vanilla. Pour mixture over oats/fruit mixture and toss for one minute.
    5. 5
      Spread granola onto a cookie sheet.
    6. 6
      Bake for 1 hour and 15 minutes or until crisp and golden brown.
    7. 7
      Cool and store in an airtight container.

    Ratings & Reviews:

    • on June 04, 2006

      55

      Delish! This is such a simple recipe, I don't see any reason to ever buy granola again! I increased the brown sugar just a smidge and I am thinking of adding a few sliced almonds to the mix! I made only half the recipe, so decreased my baking time to only 40 minutes, which was perfect. Thanks, Ellie!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Raisin and Date Granola

    Serving Size: 1 (1272 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 588.4
     
    Calories from Fat 213
    36%
    Total Fat 23.7 g
    36%
    Saturated Fat 9.4 g
    47%
    Cholesterol 33.9 mg
    11%
    Sodium 101.0 mg
    4%
    Total Carbohydrate 88.6 g
    29%
    Dietary Fiber 8.5 g
    34%
    Sugars 50.5 g
    202%
    Protein 12.0 g
    24%

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