Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Good tasting easy to make soup. It came from a church friend of mine, who gave it to me when I moved. It goes well with the Cheese and Garlic Drop Biscuits recipe on this site or store bought refridgerator type butter biscuits. I substituted left over meatless spaghetti sauce for the pizza sauce and Stagg Chili Laredo beans for the S&W Southwest beans.

Ingredients Nutrition

Directions

  1. Brown beef.
  2. Drain.
  3. Add remaining ingredients.
  4. Simmer until vegetables are tender.