Rainwater's Thanksgiving Creamed Corn

BecR's Note:

This is a favorite request at the upscale 'Rainwater's on Kettner' restaurant. Recipe courtesy the SD Union newspaper. http://www.rainwaters.com/home.html

• Total Time: 20 mins
• Prep Time: 5 mins
• Cook Time: 15 mins

Ingredients:

Servings: 10

• 4 cups fresh corn kernels (or frozen)
• 1 cup whipping cream
• 1 cup half-and-half
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 pinch cayenne pepper
• 2 tablespoons melted butter
• 2 tablespoons flour

Directions:

1. Combine all ingredients except butter and flour. Bring to a boil and simmer for 5 minutes.
2. Mix together the flour and the butter in small sauce pan. Heat slowly and stir until smooth. Add to simmering corn. Mix well, allowing mixture to simmer for 5 minutes. Remove from heat and serve.

Reviews

[hkcurry]

This is a great recipe! I followed it exactly and the whole family loved it! Plus it was fast and easy, which is a big bonus for my busy family!

[~Nimz~]

This is one of the best creamed corn recipe that I've made. I absolutely love the addition of the cayenne pepper. So easy and simple to make. Thanks so much for sharing.