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    You are in: Home / Recipes / Rainbow Smoked Salmon Salad in Puff Pastry Recipe
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    Rainbow Smoked Salmon Salad in Puff Pastry

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    1 Total Reviews

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    • on April 01, 2007

      Another hidden treasure from RSC#9....if only I had the chance to make more during the contest!! This was a 10 star recipe - what a BRILLIANT idea......a superb selection of ingredients and an unusual and exciting recipe! I had NO green asparagus - which would have made it look even more stunning than it did; and no cherry tomatoes - instead, I used white asparagus and "grappe" tomatoes - and nothing else was changed at all, oh I did use grated carrot instead of rounds. The concept was simple - the result was delicious. This recipe will be a regular guest at out table now and thanks so much for posting this - the colours were fantastic, the flavour sublime! FT:-)

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    Nutritional Facts for Rainbow Smoked Salmon Salad in Puff Pastry

    Serving Size: 1 (1245 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 613.1
     
    Calories from Fat 387
    63%
    Total Fat 43.1 g
    66%
    Saturated Fat 16.5 g
    82%
    Cholesterol 162.9 mg
    54%
    Sodium 794.8 mg
    33%
    Total Carbohydrate 37.0 g
    12%
    Dietary Fiber 3.1 g
    12%
    Sugars 2.6 g
    10%
    Protein 20.9 g
    41%

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