Total Time
Prep 5 mins
Cook 10 mins

Delicious light summer salad. This was a recipe I whipped up on a hot summer day.


  1. Boil pasta and frozen veggies in water for 10 minutes.
  2. Drain and put in casserole dish.
  3. Add other ingredients mixing well.
  4. Chill for several hours.
  5. Serve as a side dish.