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    You are in: Home / Recipes / Rainbow Cake Recipe
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    Rainbow Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Karen=^..^='s Note:

    This is a very cool 3 layer cake that is delicious and pretty to look at. Frost as desired.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine flour, sugar, shortening, salt and 1 cup milk and blend 2 minutes.
    2. 2
      Stir in baking powder.
    3. 3
      Add egg whites and 1/2 cup milk and blend 2 minutes.
    4. 4
      Divide batter into 3 parts.
    5. 5
      White layer: Add 1/2 tsp vanilla.
    6. 6
      Yellow layer: add 3- 4 drops of yellow food coloring and 1/2 tsp lemon extract.
    7. 7
      Dark layer: add cinnamon, cloves, soda and cocoa blended with water.
    8. 8
      Bake each layer in an 8 inch pan rubbed with shortening and lined with waxed paper, for 25- 30 minutes in 360* oven.
    9. 9
      Allow to cool and frost as desired.

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    Nutritional Facts for Rainbow Cake

    Serving Size: 1 (125 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 386.6
     
    Calories from Fat 128
    33%
    Total Fat 14.3 g
    22%
    Saturated Fat 3.9 g
    19%
    Cholesterol 4.2 mg
    1%
    Sodium 392.1 mg
    16%
    Total Carbohydrate 59.7 g
    19%
    Dietary Fiber 1.0 g
    4%
    Sugars 33.4 g
    133%
    Protein 5.6 g
    11%

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