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    You are in: Home / Recipes / Radish & Shrimp Hot & Sour Soup (Asian) Recipe
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    Radish & Shrimp Hot & Sour Soup (Asian)

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    • on September 21, 2006

      I tried this Asian soup with a piece of Asian radish, daikon, which I shredded. I did go a little easy on the sugar but still found the flavor too sweet for me. Just more evidence that we are all different, I think. Thank you for the experience.

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    Nutritional Facts for Radish & Shrimp Hot & Sour Soup (Asian)

    Serving Size: 1 (341 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 140.6
     
    Calories from Fat 23
    16%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 115.2 mg
    38%
    Sodium 799.0 mg
    33%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 5.7 g
    22%
    Protein 20.2 g
    40%

    The following items or measurements are not included:

    rice wine vinegar

    Detailed Nutrition Values About Nutrition Info
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