Prep 15 mins
Cook 0 mins
If you see big round white radishes, I suggest trying this simple raw salad! It's very refreshing!
Make and share this Radish Salad With Cashew Mustard Dressing (Raw Vegan) recipe from Food.com.
- Peel and slice radishes into bite-size pieces.
- Chop radish greens into bite-size pieces. Place both radish slices and greens in a bowl.
- Place the remaining ingredients in a blender and mix well to make a dressing.
- Add the dressing to the bowl and mix well. Refrigerate for a couple of hours or longer.
- Infuse love and serve!