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    You are in: Home / Recipes / Radiatore Provencal Recipe
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    Radiatore Provencal

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 08, 2005

      This recipe has to go in my 'meals from the garden' cookbook because it uses all the vegetables that I like to grow. This is nice and easy to make, we had it with a green salad enjoyed our meal A LOT. I skipped the optional ingredients, but will add next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 08, 2005

      Easy to make and delicious pasta recipe. The tomatoes were so juicy, that I didn't use additional cooking water. The vegetables and basil add that special southern flair. And the crispy breadcrumbs are a nice topping of this great dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Radiatore Provencal

    Serving Size: 1 (303 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 375.2
     
    Calories from Fat 54
    14%
    Total Fat 6.0 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 11.3 mg
    0%
    Total Carbohydrate 69.1 g
    23%
    Dietary Fiber 7.3 g
    29%
    Sugars 7.2 g
    28%
    Protein 12.0 g
    24%

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