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1/1 Photo of Rachael Ray's Not Potato Salad
Saw this on Rachael Ray's 4th of July show this year and had to try it. We were very pleased, this is a potato salad made with gnocchi. According to Rachael, this is a really good way to avoid the mess of peeling potatoes and hot boiling water for a long time in the July heat because gnocchi boils in just a couple minutes. Also, if you're making it for a BBQ you don't have to worry about it sitting out for a period of time because the dressing is oil based instead of mayo based like most potato salads. Enjoy!
Units: US | Metric
Serving Size: 1 (45 g)
Servings Per Recipe: 6
The following items or measurements are not included:
white wine vinegar
roasted red peppers