Rachael Ray's Antipasto Pizza

Total Time
33mins
Prep 15 mins
Cook 18 mins

I saw this prepared on 30 Minute Meals and am posting it to try later. When I prepared this, I mixed in about 2 tablespoons of italian dressing with the toppings and put the "salad" on just before serving. Tastes great that way too!

Ingredients Nutrition

Directions

  1. Heat the oven to 425 degrees F.
  2. Press dough onto baking sheet and top with garlic, cheeses, and pepper flakes and freshly ground black pepper, to taste, and bake 15 to 18 minutes.
  3. Top the cooked pizza with lettuce, salami, roasted peppers, hot peppers, artichokes or mushrooms and olives, cut into squares and serve.
Most Helpful

White pizza with salad and antipasto ingredients added on top after baking. Very good!

rosslare October 07, 2011