Rachael Ray Wafflewiches

"From Express Lane Meals, this recipe is so so yummy and filling."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
25mins
Ingredients:
7
Yields:
4 Sandwiches
Serves:
4
Advertisement

ingredients

  • 2 tablespoons softened butter
  • 4 tablespoons honey mustard
  • 8 waffles, lightly toasted
  • 12 lb deli-sliced ham
  • 12 lb deli-sliced smoked turkey
  • 12 lb deli-sliced swiss cheese
  • 34 cup prepared cranberry sauce
Advertisement

directions

  • Heat a large nonstick skillet over medium heat.
  • Add the butter and melt it.
  • Assemble the sandwiches by spreading honey mustard on 4 of the waffles, then topping with equal amounts of ham, turkey, and Swiss cheese. Spread cranberry sauce liberally on the 4 remaining waffles and place them atop the sandwiches.
  • Fry the assembled sandwiches in the melted butter and cook for a few minutes on each side until they are deeply golden in color and the cheese melts.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes