2 Reviews

DELICIOUS!!! The perfect fall or winter supper. And don"t forget the biscuits to go with it to "sop up the gravy" left on the plate.

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Beer-n-brats November 08, 2007

Perfect balance. So many cooks forget the Bay leaves, which are very important. Only thing I would do different is to saute the onions and brown the rabbit prior to putting them in the crock pot. This will elevate the flavors.

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Kevin A. August 02, 2015
Rabbit Stew