Rabbit Sausage

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READY IN: 55mins
Recipe by JenSmith

I promised someone I would post a recipe for this, so here it is!

Ingredients Nutrition

Directions

  1. Prepare casings according to maker's instructions.
  2. Combine remaining ingredients; grind through the fine disk of a meat grinder, and stuff into casings. Twist off into 3" links.
  3. Pan fry in oil.

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