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    You are in: Home / Recipes / Rösti With Parma Ham and Emmenthal Recipe
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    Rösti With Parma Ham and Emmenthal

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 19, 2011

      Oh what a wonderful breakfast this made! So delicious - right up our alley for flavor and deliciousness. I will make this one again! Made for ZWT7 for the Vivacious Violets.

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    • on June 18, 2011

      I really enjoyed this! A beautiful contrast of flavors and textures- the potatoes are crispy on the outside, soft and creamy on the inside. The ham, cheese and onion topping just makes this a perfect dish. I enjoyed this for breakfast, but it would be great for a brunch, lunch, or even a casual light dinner with a green salad and white wine. Made for ZWT7- Emerald City Shakers

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    • on June 17, 2011

      Yum! I loved the aroma of the onions and thyme while they were sauteed. All of the flavors melded together very well. Thanks Lynn for a nice keeper. Made for ZWT7 for the Emerald City Shakers.

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    Nutritional Facts for Rösti With Parma Ham and Emmenthal

    Serving Size: 1 (237 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 486.6
     
    Calories from Fat 170
    34%
    Total Fat 18.9 g
    29%
    Saturated Fat 11.1 g
    55%
    Cholesterol 135.7 mg
    45%
    Sodium 202.0 mg
    8%
    Total Carbohydrate 70.2 g
    23%
    Dietary Fiber 9.0 g
    36%
    Sugars 5.3 g
    21%
    Protein 11.4 g
    22%

    The following items or measurements are not included:

    thyme

    parma ham

    emmenthaler cheese

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