Rökt Sillsalad - Kippered Herring Salad

Total Time
15mins
Prep 15 mins
Cook 0 mins

A hearty salad from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Ingredients Nutrition

Directions

  1. Chop herring and vegetables very fine and add seasonings.
  2. Toss together with dressing and serve with shredded lettuce.
  3. Garnish with hard cooked eggs.