"Cracked Out" Tater Tot Casserole

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READY IN: 1hr 15mins
Recipe by Robert V.

Tater Tot Casserole

Ingredients Nutrition

  • 16 ounces sour cream
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 (1 ounce) package ranch dressing mix
  • 1 (3 ounce) bagreal bacon pieces (Oscar Meyer)
  • 2 cups shredded cheddar cheese
  • 2 lbs frozen tater tots

Directions

  1. Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray. Set aside.
  2. In a large bowl, mix together sour cream, soup, Ranch mix, bacon and cheese. Fold in frozen tater tots. Spoon mixture into prepared pan.
  3. Bake for 40-45 minutes, until bubbly.
  4. Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray. Set aside.
  5. In a large bowl, mix together sour cream, soup, Ranch mix, bacon and cheese. Fold in frozen tater tots. Spoon mixture into prepared pan.
  6. Bake for 40-45 minutes, until bubbly.

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