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    You are in: Home / Recipes / "Boo-Tiful" JELL-O Cups Recipe
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    "Boo-Tiful" JELL-O Cups

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    ElizabethKnicely's Note:

    This was so good...everyone loved them.

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    Ingredients:

    Serves: 4

    Yield:

    JELL-O ...

    Units: US | Metric

    Directions:

    1. 1
      Add boiling water to gelatin mix in large bowl; stir 2 minutes until completely dissolved. Add ice; stir 3 to 5 minutes or until gelatin is thickened. Remove any unmelted ice. Whisk in 1/3 cup COOL WHIP until blended. Pour into 4 dessert dishes.
    2. 2
      Refrigerate 30 minutes or until firm.
    3. 3
      Drop remaining COOL WHIP by spoonfuls onto desserts to resemble ghosts. Add chocolate chips for the eyes.
    4. 4
      KRAFT KITCHENS TIPS:.
    5. 5
      HOW TO THAW COOL WHIP WHIPPED TOPPING:.
    6. 6
      The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you havem the thawing time varies. Recommended thawing times are: 8-ounce tube - 4 hours; 12-ounce tub - 5 hours; 16-ounce tub - 6 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.

    Browse Our Top Gelatin Recipes

    Ratings & Reviews:

    • on August 02, 2013

      Gelatin is not a vegetarian food product.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for "Boo-Tiful" JELL-O Cups

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 149.9
     
    Calories from Fat 66
    44%
    Total Fat 7.4 g
    11%
    Saturated Fat 4.6 g
    23%
    Cholesterol 27.4 mg
    9%
    Sodium 111.5 mg
    4%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 18.3 g
    73%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    miniature semisweet chocolate chips

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