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    You are in: Home / Recipes / Quorn Shepherd's Pie With Cheesy Top Recipe
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    Quorn Shepherd's Pie With Cheesy Top

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    cakeinmyface's Note:

    Quorn may not be vegan, but I never said I was puritanical about being vegan. Cheese certainly isn't--I do try, but sometimes I just need the cheese! My meat eating husband loved this last night. I just chucked in some extra veg

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven to gas mark 6.
    2. 2
      In a large saucepan birng some water to the boil and the salt and the potatoes simmer until tender about 15-20 minute.
    3. 3
      Whilst you potatoes are cooking, heat the olive oil in a pan and gently fry the onions carrots celery and leeks together for about 5 minutes on a medium heat. Transfer into a large casserole dish. (The reason why I have separated out step 1 and 2 is because my frying pan isn't very big, so I do 2 batches of frying; however if you have a big enough pan you can combine these two steps).
    4. 4
      Next fry the quorn mince with the garlic herbs and one of the 0.5 teaspoon of the nutmeg, after about 2 min add one cup of the water and the stock cubes fry gently for about 5 minutes, transfer to the large casserole dish.
    5. 5
      Add to the casserole dish the 2 remaining cups of water, gravy granules and tomato paste; give a good stir and put dish in the oven for 15 minutes.
    6. 6
      Mash your potatoes with the milk and margarine, adding the remaining nutmeg until smooth and creamy. Spread the mash over the quorn mixture. Make lines with a fork if you wish and sprinkle over the cheese. Put back in the oven for 20 minutes.
    7. 7
      Take out and eat--yum yum.

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    Ratings & Reviews:

    • on February 08, 2012

      45

      Quite good! For traditional recipes like this one, quorn works much better than the soy crumbles. I am a vegetarian who doesn't insist on something to resemble the texture of meat---but my husband (NOT a vegetarian, by any means!) does enjoy the illusion that he's having a Manly Meat Meal---and he says that in dishes like these, he can't tell the difference! I do wish more people would give this tasty product a try.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Quorn Shepherd's Pie With Cheesy Top

    Serving Size: 1 (467 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 233.0
     
    Calories from Fat 78
    33%
    Total Fat 8.6 g
    13%
    Saturated Fat 1.8 g
    9%
    Cholesterol 1.6 mg
    0%
    Sodium 767.1 mg
    31%
    Total Carbohydrate 36.2 g
    12%
    Dietary Fiber 5.9 g
    23%
    Sugars 7.7 g
    31%
    Protein 4.7 g
    9%

    The following items or measurements are not included:

    quorn mince

    vegetable bouillon cubes

    vegetables

    Mature cheddar cheese

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