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    You are in: Home / Recipes / Quinoa With Chickpeas Recipe
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    Quinoa With Chickpeas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    dicentra's Note:

    I like couscous with chickpeas, so I'll probably like this too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook quinoa according to package directions using vegetable stock in place of water and adding olive oil.
    2. 2
      Once cooked, fluff with fork and toss with chickpeas and parsley.
    3. 3
      Season with salt and pepper to taste.

    Ratings & Reviews:

    • on May 27, 2010

      25

      This is a very nourishing dish, but I'm afraid it was a bit 'blah' for me and I just didn't like it that much. I tried adding some vegies to it, which helped. I think if I made it again I would add some tofu or more protein somehow. I don't think more chickpeas would help. It does not reheat well either.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2009

      55

      Very tasty! This was my first time making quinoa and it was great! I will no longer fear cooking it and this recipe was nice and heart. Would be good with diced chicken too to make it a meal!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Quinoa With Chickpeas

    Serving Size: 1 (77 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 225.1
     
    Calories from Fat 55
    24%
    Total Fat 6.2 g
    9%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 99.7 mg
    4%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 3.8 g
    15%
    Sugars 0.0 g
    0%
    Protein 7.1 g
    14%

    The following items or measurements are not included:

    vegetable stock

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