I made this without the cucumber, peppers and garlic as I wanted it to resemble authentic Lebanese tabouleh more closely. It turned out perfectly. Thanks for posting!
A lovely salad and a great use for my first ever attempt at cooking quinoa
This was my first time using quinoa and I am very pleasantly surprised. This salad was delicious, it was gobbled up very quickly by everyone, even the people who said they didn't like quinoa. Thank you.
This recipe is a keeper. Everyone loves it at the few potlucks that I have taken this salad too. Very light and refreshing. The blend of flavors is just right. Thanks for posting!
This recipe is absolutely delicious! My family finished the bowl in less than 24 hours and asked for more! I omitted the green pepper. This is definitely a keeper!