Total Time
Prep 10 mins
Cook 25 mins

Submitted for ZWT 7 from


  1. Rince quinoa, saute onion in oil until softened. Add garlic and cumin. Saute 5 minutes.
  2. Add quinoa, broth, saffron, red pepper, bay leaf, salt and pepper boil, reduce heat, cover & simmer 15 minutes.
  3. Let stand 5 minutes. Stir in cilantro.