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This super-nutritious quinoa and edamame salad is low in saturated fat. and can be used as a vegetarian main dish salad or as a great side dish for lean grilled chicken, fish or tofu. It also happens to be gluten free, though always check the list of ingredients in broths and any other seasonings you choose to use. From: http://lowfatcooking.about.com/od/salad1/r/quinoaedamame.htm
Units: US | Metric
Serving Size: 1 (151 g)
Servings Per Recipe: 6
The following items or measurements are not included:
low-sodium low-fat vegetable broth
lemons, zest of