Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quinoa and Chickpea Salad Recipe
    Lost? Site Map

    Quinoa and Chickpea Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    nodylnail's Note:

    A simple cold salad that is nice for the summertime! I found the basis for this recipe in a magazine (I clipped it awhile ago, but I don't remember which one), but I wasn't a fan of some of the ingredients listed. So I made up my own version with these ingredients that I had at my home. I think you can alter it any way you'd like. Enjoy!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Bring 2 cups of chicken broth to a boil. Add quinoa to the broth and cook until all broth is absorbed. Set aside.
    2. 2
      Combine chickpeas, corn, tomatoes, minced red pepper and minced onion in large bowl. Add quinoa and stir until combined.
    3. 3
      In a separate container mix together soy sauce, olive oil, lemon juice, salt and pepper.
    4. 4
      Add dressing and chopped basil to the quinoa and vegetables and mix.
    5. 5
      Refrigerate for at least one hour before serving.

    Ratings & Reviews:


    Nutritional Facts for Quinoa and Chickpea Salad

    Serving Size: 1 (222 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 329.9
    Calories from Fat 111
    Total Fat 12.4 g
    Saturated Fat 1.7 g
    Cholesterol 0.0 mg
    Sodium 582.6 mg
    Total Carbohydrate 48.0 g
    Dietary Fiber 7.3 g
    Sugars 1.2 g
    Protein 11.1 g

    Ideas from


    Over 475,000 Recipes Network of Sites