Quinoa and Black Bean Salad

Total Time
40mins
Prep
20 mins
Cook
20 mins

From the new magazine, Clean Eating. Yum!

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Ingredients

Nutrition

Directions

  1. Wash and rinse quinoa. In a saucepan, bring quinoa and water to a boil. Reduce to simmer, cover and cook until all water is absorbed, about 10 to 15 minutes. Let cool.
  2. In a small bowl, whisk together olive oil, lime juice, cumin and red pepper flakes.
  3. Combine cooled quinoa, beans, tomatoes, and onions in a large bowl.
  4. Drizzle dressing over salad and toss in cilantro. Season with salt and pepper.